You may think a cheeseburger doesn’t belong on an Israeli restaurant’s menu, but think again. The cheeseburger pita from Miznon reinvents the classic by folding the burger in half and using a scooped pita as the bun. The result is a charred, cheesy, delicious, less-messy cheeseburger! To avoid the long lines, with this recipe you can now make it for yourself in the comfort of your own home!