Restaurant Week: a bi-yearly event where New Yorkers can experience a discounted, prix-fixe offering for $29 or $42 at nearly 400 restaurants in NYC.
Sounds great, right? Not quite. Without proper research, you may seriously regret the money you just dropped at a mediocre restaurant serving some of their cheapest dishes. To help you get the most bang for your buck, we’ve trolled through the list of participating restaurants and menus and hand-picked some our favorites. Happy Eating!
Sydney Brown / April 20, 2020